Pasquini Marino Partecipates At Host – 39th International Hospitality Exhibition
Oct
20
2015

Once again, Milan confirms itself as a great destination for food and retailing lovers.
Once again, Milan confirms itself as a great destination for food and retailing lovers.
Everything starts with the project and the wood choice that turns into realization. The material comes to life in Remo’s hands who expertly designs, draws and tests. That’s how come the furniture, the wine cellars and all Pasquini Marino’s items.
Remo Pasquini, specialized craftsman and artisan in making wine cellars and equipment for restaurant market, talk of himself and his company at the Condé Nast Live microphones. The interview was filmed during the last Vinitaly edition.